Showing posts with label Breakfast Recipes. Show all posts
Showing posts with label Breakfast Recipes. Show all posts

Monday, November 12, 2012

10 Bite-Sized Fall Breakfast Recipes

2012_11_10-hamcheesequinoa.jpegEating small at breakfast can mean a few different things. First, it means you can scale back and eat smaller portions. Alternatively, it means you get to try many things without committing to one full-size choice. Following this logic, I'll often get a few mini cupcakes or cookies in the afternoon instead of one large one, and I've been doing mini versions of favorite breakfast recipes at home, too.

Mini breakfast recipes run the gamut from sweet muffins to savory quiche, and can be wonderful for holidays when you want to set up a little something for folks to have in the morning without having a heavy meal first thing. We often choose one sweet and one savory recipe and have them with a big bowl of fruit or yogurt, and everyone from teenagers to grandparents seems quite content and satisified.

Try a Recipe:
Mini Ham and Cheese Quinoa Cups (pictured) - Iowa Girl Eats
Garlic Cheese Mini Biscuits - Zoom Yummy
Jade's Mini Pancakes with Blueberries - The Food Network
Vanilla- Glazed Mini Scones - King Arthur Flour
Mini Breakfast Stratas - Modern Food
Mini Goat Cheese and Mushroom Breakfast Burritos - Marcus Samuelsson
Mini Mushroom and Sausage Quiche - Eating Well
Chocolate Donut Holes - Smitten Kitchen
Mini Coffee Cake Muffins - Martha Stewart
Mini Pumpkin Muffins - Cilantropist

Related: Apple Cinnamon Mini Monkey Breads with Lemon Glaze

(Image: Iowa Girl Eats)


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Tuesday, September 4, 2012

From Quiches to Frittatas: 10 Make-Ahead Breakfast Recipes With Eggs Kitchn Recipe Roundup

It's EGG week here on The Kitchn, which is the perfect excuse to go back into our recipe archive and dig up some old favorites. Not all egg recipes require you to make them in the morning and eat them immediately. For frying and poaching, yes, but there are plenty of egg dishesquiches, frittatas, breakfast casserolesthat can be made ahead of time, so all you have to do in the morning is reheat and eat!

TOP ROW
1 Artichoke, Kale and Ricotta Pie
2 Broccoli & Spaghetti Frittata
3 Crustless Mini Quiches
4 Bacon, Potato and Egg Breakfast Casserole
5 Kale and Goat Cheese Frittata Cups

BOTTOM ROW
6 Sausage, Artichoke & Goat Cheese Egg Bake
7 Country Ham & Onion Quiche Baked in a Sheet Pan
8 Basic Oven Omelet
9 Potato, Red Pepper, and Feta Frittata
10 Sweet Potato Hash with Sausage & Eggs

Related: You Can Sleep In! Tips for Making Brunch Ahead of Time

(Images: see linked posts for full image credits)


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