Cheesy Kale Chips, Terrific Pasta Sauces, 3 Different Tiny Kitchen Renovations, and the Best Foods To Make vs. Buy Most Popular Posts Published October 21- 27

Happy Saturday! Here's a look at our most popular posts from the past week, including a roundup of vegetarian pasta recipes, how to save a pot after it's been boiled dry, a look at three renovation scenarios for a tiny rental kitchen, and a step-by-step guide to making pasta from scratch.

15. What Are the Best Foods To Make vs. Buy?
14. From Pasta to Baked Potatoes: 10 Deliciously Unexpected Breakfast Recipes
13. Put Away the Big Pot: Have You Tried the Pasta Simmering Method?
12. Weeknight Recipe: Easy Pasta Bake with Prosciutto, Tomato Sauce & Mozzarella
11. Why Alton Brown Doesn't Add Oil To His Pasta Water
10. Recipe: Green Papaya Pad Thai

9. Boiled Dry: Can This Pot Be Saved?

8. From Budget to Blowout: Imagining 3 Renovation Scenarios For a Tiny Kitchen

7. Egg Noodles with Rich Chicken Curry Sauce (Khao Soi)

6. From Slow-Cooked Bolognese to No-Cream Wild Mushroom: 10 Sauces For Your Pasta

5. Pho and Beyond: 10 Comforting Asian Noodle Soups

4. Tomato, Broccoli, Mozzarella and More: 10 Hearty Vegetarian Pasta Recipes

3. How To Make Fresh Pasta from Scratch

2. Snack Recipe: Cheesy Yet Vegan Kale Chips

1. 15 Fast, Fresh Pasta Recipes

Previous Hot Posts: The Soapy Sponge Trick, Peanut Butter Treats for Fall, 7 Principles for Slow Cooker Soup, and Freezing Soup in Muffin Tins

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Tomato, Broccoli, Mozzarella and More: 10 Hearty Vegetarian Pasta Recipes Kitchn Recipe Roundup

Tomato, Broccoli and Mozzarella Pasta Casserole

Pasta doesn't need meat to make it a satisfying meal. Instead, these ten recipes rely on ingredients like pumpkin and ricotta, rapini and creamy white beans, and even an ingenious bchamel sauce enriched with roasted butternut squash instead of cheese. Whether you're looking for a big baked pasta dish to serve guests or a cozy one-bowl meal of pasta e fagioli, these hearty vegetarian pasta recipes will satisfy your cravings.

TOP ROW:
Tomato, Broccoli and Mozzarella Pasta Casserole
One-Pot Pasta e Fagioli (Skip the optional bacon)
Goat Cheese and Swiss Chard Pasta Casserole
Vegetable Lasagna with Butternut Bchamel
Rapini with Orecchiette and White Beans

BOTTOM ROW:
Lemony Pesto Pasta with Edamame and Almonds
Big-Hearted Macaroni and Cheese with Artichokes
Vegetarian Lasagna with a Surprise Ingredient
Roasted Balsamic Vegetable Pasta with Mint and Yogurt
Pumpkin and Ricotta Pasta Casserole

Related: From Lemon Spinach to Broccoli Cheddar: 10 Vegetarian Soup Recipes for Fall

(Images: See linked posts for full image credits)

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