Showing posts with label egg drop soup. Show all posts
Showing posts with label egg drop soup. Show all posts

Friday, October 26, 2012

One-Pot Meatless Meals, Harvesting Sea Salt & a Halloween Pitcher Cocktail Friday Flashback

2012-10-26-FridayFlashback.jpgSoups, spooks, and sea salt: that was the name of the game this time last year! Check out our recipe for Egg Drop Soup (so easy!), follow along on a San Francisco Bay sea salt harvest, get a Halloween cocktail recipe or two for your party this weekend, and plenty more. Take a look!

PICTURED ABOVE, LEFT TO RIGHT
Easy Halloween Pitcher Cocktail: El Diablo
Ham Bone, Greens, and Bean Soup: Cookbook Review and Recipe
Spooky and Playful: The Best Halloween Treats of 2011
From Ocean to Box: How Sea Salt is Harvested
Lilian's Sunlit Family Kitchen
Savory Granola: Unexpected Soup Topper & Killer Snack

NOT PICTURED ABOVE
One-Pot Meatless Meals: 10 Hearty Vegetarian Soups
Quick Soups: 5 Recipes Ready in a Hurry
Soup for Supper: 25 Nourishing, Delicious Soups
Dull Soup? Fix It With Just One Ingredient
Crock Pot Cooking: 7 Principles for Making Better Soup in the Slow Cooker
How to Make Egg Drop Soup

Previous Friday Flashback: Easy Apple Sauce, Fall Fruit Breakfasts & Nancy Silverton's Perfect Whipped Cream


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Friday, October 19, 2012

From Chicken Noodle to Egg Drop: 10 Soothing Broth-Based Soups Kitchn Recipe Roundup

Don't get us wrong: hearty whole grain, bean, and creamy soups are entirely satisfying, and we don't know how we'd make it through the winter without them. But sometimes you just can't beat a slurpy, brothy soup. Throat-soothing and soul-warming, these 10 soups are a must for cold nights when you need to get a little heat into your bones.

TOP ROW
1 Tangy Mulligatawny with Turkey
2 How To Make Egg Drop Soup
3 Chorizo Soup with Shitake Mushrooms and Chickpeas
4 How To Make Easy Chicken Noodle Soup
5 Quick Udon Noodle Soup

MIDDLE ROW
6 Hot and Sour Mushroom, Cabbage, and Rice
7 How To Make French Onion Soup at Home
8 Sherry Garlic Soup with Smoke Paprika
9 Italian Wedding Soup
10 Ham Bone, Greens, and Bean Soup

Related: The Power of Soup: 20 Soup Recipes to Warm and Satisfy

(Images: see linked posts for full image credits)


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Monday, September 3, 2012

15 Fresh Ways to Eat an Egg Recipe Roundup

Happy Labor Day from all of us here at The Kitchn! We're mostly taking the day off, but we also wanted to bring you a peek at our theme this coming week: Eggs! Yes, we're taking a whole week to explore and celebrate the incredible little package of deliciousness found in every egg. To kick things off, here are 15 of our favorite egg-centric recipes, from silky Korean steamed eggs, to a red pepper frittata, to homemade egg drop soup, and a cheesy potato and bacon egg bake for the morning. There are creamy, smoky deviled eggs, and a recipe for making the perfect quiche, every time. Take a look, and tell us: What's your favorite way to eat an egg?

Get the eggy basics:


How To Cook an Egg: 22 Egg Tips & Tutorials

TOP ROW
1 Korean-Style Steamed Eggs (Gyeran Jjim)
2 How to Make Egg Drop Soup
3 Cheesy Potato Breakfast Casserole with Cheddar & Sun-Dried Tomatoes
4 Miso Soup with Rice & Poached Egg
5 How To Make Creamy, Luscious Scrambled Eggs

MIDDLE ROW
6 Sweet Potato Hash with Caramelized Onions, Sausage & Eggs
7 Eight-Ball Zucchini With Eggs Baked Inside
8 Beet-Pickle Deviled Eggs
9 Smoky Deviled Eggs with Greek Yogurt
10 3-Egg Omelet with Quinoa, Sun-Dried Tomatoes, Spinach, and Goat Cheese

BOTTOM ROW
11 Simple Thai-Style Omelet
12 Basic Oven Omelet
13 Kale and Goat Cheese Fritatta Cups
14 Potato, Red Pepper, and Feta Frittata
15 How to Make a Foolproof Quiche

What's your favorite way to eat an egg?

(Images: See linked recipes for full image credits)


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