How to Boil an Egg by Rose Carrarini New Cookbook

If I were stuck on a deserted island, there's no question: I would want an endless supply of eggs. Along with, of course, a means to cook them. So you can understand the appeal of a cookbook devoted entirely to the incredible edible egg, yes? Yes! This lovely book from Rose Carrarini of Rose Bakery in Paris goes way beyond boiled in its exploration of the mighty egg, with lots of ideas for breakfast, lunch, dinner, and all the moments in between.

Quick Facts

Who wrote it:Rose Carrarini

Who published it:Phaidon Press

Number of recipes:84

Recipes for right now:Green Fried Eggs, Eggs Baked in Dashi, Date & Walnut Scones, Lemon Pancakes, Italian Egg Soup, Spinach & Ricotta Gnocchi, Egg Salad with Arame & Rice, Chocolate & Orange Polenta Cake, Bread & Butter Pudding

Other highlights:It takes a book like this to truly appreciate how versatile an egg can be. Scrambled on toast or folded into a genoise cake, whisked into a rich sauce or whipped to incredible heights of meringue glory the use of an egg is almost endless and a great many of these uses are explored here.

The illustrations are beautiful. So beautiful that I'd frame them on my wall if it didn't mean having to tear them from the book. They are simple and stark in a way that photography isn't, and capture the essence of each dish perfectly.

Who would enjoy this book?Egg lovers, fans of Rose Bakery, this also makes a great coffee table book and conversation piece.

Find the book at your local library, independent bookstore, or Amazon: How to Boil an Egg: Poach One, Scramble One, Fry One, Bake One, Steam One by Rose Bakery

Apartment Therapy Media makes every effort to test and review products fairly and transparently. The views expressed in this review are the personal views of the reviewer and this particular product review was not sponsored or paid for in any way by the manufacturer or an agent working on their behalf. However, the manufacturer did give us the product for testing and review purposes.

(Images: Emma Christensen)

---

Amazon.com: Breakfast, Lunch, Tea: The Many Little Meals of Rose ... Bolstered with striking images of a day in the life of her namesake Paris bakery, self-made chef Carrarini's fine compilation of rustic French foods skillfully echoes ... NDTVCooks.com: Recipes Cooking Videos Chefs Restaurant Guide ... NDTVCooks.com has thousands of recipes from the best Indian chefs with ratings and videos, healthy eating advice, restaurant reviews and cooking tips from food experts How to Boil the Perfect Hard Boiled Egg eBay Find best value and selection for your How to Boil the Perfect Hard Boiled Egg search on eBay. World's leading marketplace. Food & Drink - How To Information eHow.com Food & Drink: Don't let that next party be a flop. Be the envy of your friends thanks to eHow's entertaining secrets sure to make that next affair a success. Food is ... Amazon.com: How to Boil an Egg (9780714862415): Rose Carrarini: Books How to Boil an Egg [Rose Carrarini] on Amazon.com. *FREE* super saver shipping on qualifying offers. How to Boil an Egg is the new collection of recipes from the ... How to Make Perfect Hard Boiled Eggs Recipe Simply Recipes Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time. What to Cook and How to Cook it: Amazon.co.uk: Jane Hornby: Books 'a chunky hardback packed with good illustrative photographs - a great gift for beginner cooks and students who want to cook well for themselves.' Irish Examiner, 1 ... Recipes - How To Information eHow.com There's certainly no shortage of ways to cook this ultimate breakfast staple and they're all listed here. Boil 'em, scramble 'em, you name it.